Khakhra (Machine Made)

Description

Khakhra is a thin cracker common in the Gujarati cuisine of western India, especially among Jains. It is made from mat beanwheat flour and oil. It is served usually during breakfast.

It comprises of essential amounts of carbohydrates, proteins and fats.

One khakhra provides about 6 percent of the total daily calorie requirement of a standard adult diet of 2000 calories.

 

Packaging:​

  • 200 gms
  • 500 gms
  • Custom Packaging as per clients need.

Flavours

Spicy (Masala)

Fenugreek (Methi)

Cumin(Jeera)

Plain

Coriander Chili (Kothmir Marcha)

Panipuri

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