Multifunctional Vegetable Cutting Machine

Description

Multifunctional Vegetable Cutting Machine Introduction

Multifunctional vegetable cutting machine is designed by simulating hand-cutting principle. With this automatic vegetable cutting machine, vegetables can be cut into slices, shreds, cubes, dices, sections, diamond, crinkles, and so on. Multifunctional vegetable cutter machine is widely used for processing various hard and soft root, stem and leafy vegetables as well as other products.

Technical Parameters of Multifunctional Vegetable Cutting Machine

Application of Multifunctional Vegetable Cutter Machine

1. This automatic vegetable cutting machine is suitable for cutting vegetables like the long bean, celery, spring onion, garlic chives, coriander, cabbage, spinach, potato, radish, cucumber, eggplant, chili, bamboo shoot, mushroom, kelp, cactus, aloe, etc.
2. This multifunctional vegetable cutter machine is also suitable for cutting other products such as bean products, cooked meat, bread, banana, vanilla, petal, etc.
3. This commercial vegetable cutter machine is suitable for vegetable and fruit processing plant, canteen, hotel, restaurant, etc.

Features of Multifunctional Automatic Vegetable Cutting Machine

1. Reasonable design, superior performance.
2. Easy operation and maintenance, high cutting efficiency, strong adaptability.
3. As the vertical cutter simulates hand-cutting principle, the cut vegetables have smooth surface, regular shape, intact tissue, keeping the hand-cutting effect.
4. Brush roller at the outlet can sweep the residues off the conveyor belt and maintain hygiene.
5. The protective device at the outlet ensures the safe use of the machine.
6. The cutters are provided according to your requirements.

Multifunctional Commercial Vegetable Cutter Machine Working Principle

Multifunctional vegetable cutting machine simulates hand-cutting principle.
1. The centrifugal slicing device can slice hard vegetables like potato, carrot, lotus root, etc. The slicing thickness can be adjusted.
2. The conveyor belt sends the slice to the vertical cutter.
3. With different cutters, the vertical cutter of the commercial vegetable cutter machine can cut the slice or soft vegetables like long beans, garlic chive, and celery into shred, section, cube, dice, diamond, crinkle, etc. The cutting size can be adjusted through the adjustable eccentric screw. The cutting speed can be adjusted according to different cutting size and vegetables.
4. Multifunctional vegetable cutter machine without slicing device is available.
5. With removable channel for channeling the materials to move forward orderly.
6. The vegetable pressing belt coordinates with the channel to fix the materials.

Multifunctional Vegetable Cutter Machine Operation Instruction

1. Lubricate the gear and chain wheel of the commercial vegetable cutter machine every shift. Change the calcium base grease in the bearing every three months.
2. Please connect the ground wire where the earthed sign is to ensure safety.
3. If there is any abnormal sound during operation, stop the automatic vegetable cutting machine and check instantly. Use only when the failure has been eliminated.
4. Maintenance of the machine should be done only when the power is off.
5. Check if the V-belt is loose when the operation slows. Tighten properly before use again.